Shipwell

Marcus Technologies, a leader in the advanced protein trading and logistics space, was facing a significant challenge in managing the transportation of protein, a highly perishable commodity. The company was relying on a manual process to book their customer’s freight, which was not only time-consuming but also inefficient. The challenge was to find a reliable logistics partner that could help them drive efficiencies and scale their operations while reducing food waste. The need for a more streamlined, automated process was evident as the company sought to push the boundaries in a traditionally slow-paced industry and create efficiencies to help reduce food waste and spoilage.